How often is seafood and fish served at Egypt all-inclusive hotel buffets?
Based on 1 discussion with 3 participants · Last activity: 26 days ago
Based on 1 discussion with 3 participants · Last activity: 26 days ago
TL;DR
Seafood and fish at Egyptian all-inclusive buffets is infrequent — roughly once every few days or even just once in 10 days. Salted fish at breakfast is rare and may only appear on Saturday evenings.
During a 10-night November stay, there was only one seafood dinner in the entire trip. Shrimp and other seafood appeared very rarely at the buffet.
In late April and early May, salted salmon was never available at breakfast, even when arriving right at opening time. Salted fish only appeared on Saturday evenings.
In April, salted and fresh fish at breakfast was available roughly once every three days — and only at one particular hotel.